Union City, Tenn.—There are only a few tickets left for the Cork and Fork Wine Pairing Dinner at Discovery Park the evening of Friday, January 26, from 6-9 p.m.
Enjoy a four-course Italian meal at Cork & Fork, with different wines paired perfectly with each course.
Start off with a kale, butternut squash, beet & farro salad. Ease into the second course with a wild mushroom pappardelle. Taste the entree of Porchetta seasoned pork loin, and end the evening with a piece of citrus almond oil cake with honey drizzle. It is going to be an exquisite Tuscan Farmhouse Dinner on Friday night, so don’t miss out!
Tickets can still be purchased online or by calling 731-885-5455.
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